Sustainable agriculture — here’s a call for evolution in education
Summary
The goal is to unlock the full potential of sustainable agriculture by empowering Indian farmers with practical knowledge to improve their livelihoods for the long term, through accessible content and customised training, suggests Louis Dreyfus’ India CEO Sumeet Mittal.
The pursuit of a more sustainable food and agricultural system to serve a growing global population while safeguarding our planet’s finite resources is an increasingly urgent imperative — and so, therefore, is empowering the farmers who play a critical role in shaping that system.
In India, while the agricultural export sector is projected to reach US$100 billion by 2030, the industry faces an unprecedented challenge — preserving the environment in which it operates. With growing consumer demand for ethically sourced products and increasingly stringent environmental standards in international markets, sustainable farming practices are now, more than ever, directly impacting economic and social affairs.
The country’s farmers face complex challenges, from limited access to credit and high-quality seeds, to water scarcity and climate change. This is compounded by insufficient access to market insight and training to adopt more sustainable practices and new technologies — all of which contributes to untapped potential for lasting positive change.
There is immense potential for transformation toward more sustainable agriculture in the country, but implementation depends greatly on a profound mindset shift, to fully embrace innovation, technology and environmental conservation in agricultural production, ultimately ensuring that rural communities thrive over the long term.
Education in Farming Practices of Tomorrow
Shaping a sustainable agricultural landscape requires a new generation of rural economies, where farmers are equipped with the tools, knowledge and skills to navigate the complexities of modern food systems and markets for maximum farm profitability, resilience and food security, while conserving key ecosystems.
In India, the government has launched numerous initiatives to help bridge the education gap and help create a sustainable future for agriculture. Notably, initiatives like the Paramparagat Krishi Vikas Yojana (PKVY), offer financial assistance to farmers transitioning to organic farming, while the Pradhan Mantri Krishi Sinchai Yojana promotes modern irrigation methods for water efficiency. These programs, among others, showcase the government’s commitment to fostering a more sustainable agricultural landscape.
The goal is to unlock the full potential of sustainable agriculture by empowering Indian farmers with practical knowledge to improve their livelihoods for the long term, through accessible content and customised training aligned to regional needs, continuous development opportunities and robust community learning networks.
Techniques and Technologies for a More Sustainable Future
Regenerative farming principles and practices, such as water and soil conservation techniques, must be seamlessly integrated into the agriculture curriculum, supported by collaboration and innovation among educational institutions, government agencies, NGOs and the private sector.
In parallel, the rise of agri-tech in India has the potential to propel both farmer prosperity and industry growth. A McKinsey analysis estimates that agri-tech in India has the potential to boost farmer incomes by 25 to 35% and add US$95 billion to the local economy through reduced input costs, enhanced productivity and improved price realisation, as software-driven tools and yield optimisation platforms guide decision-making for greater efficiency and higher crop quality.
Such initiatives, once implemented, underscore the transformative impact of empowering farmers with knowledge and skills, leveraging the concerted efforts of businesses and stakeholders to bridge the gap between theory and practice, drive access to cutting-edge technologies, and ultimately drive adoption of responsible farming practices.
Going forward, the need for collaboration among agriculture value chain stakeholders is increasingly urgent, in the interest of a resilient agriculture sector and farming community — in India and globally — with all actors taking responsibility for their respective roles in promoting sustainable agricultural practices, with a focus on education and investments in technologies with the potential to transform production methods toward a fair and sustainable future, for people and planet.
— The author, Sumeet Mittal, is Country CEO for India, Louis Dreyfus Company (LDC). The views expressed are personal.
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